Carson Garrett is a Quality Manager with extensive experience in the engineering and manufacturing sectors. They began their career as a Process Engineer Co-op at Bayer, later progressing through roles at Michelin where they worked in various locations and managed cross-functional teams. Currently, they lead a multi-disciplinary team focused on material deployment at Michelin's North America R&D facility. Carson holds a BS in Chemical Engineering from the University of Pittsburgh, as well as an MBA from Clemson University.
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