Karl Glang is a Senior Materials Industrialization Engineer at Michelin, where they utilize their analytical skills to enhance supplier and product quality in a manufacturing setting. Previously, they worked as a Process Engineer at Michelin from 2013 to 2016, focusing on resolving process and quality issues within rubber compounding, and as a Co-op Engineer in 2011 and 2012, where they gained foundational knowledge of materials and techniques. In 2010, Karl interned at the FDA, developing an electrocardiogram simulator for regulatory testing. They hold a Bachelor of Science in Chemical Engineering from Virginia Polytechnic Institute and State University and are currently pursuing an MBA at Clemson University.
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