MicroHarvest
Madhava Krishnan Madhusoodhanan currently works as a Working Student in Bioprocessing at MicroHarvest since October 2023. Previously, Madhava served as a Research Assistant at the Institute of Technical Biocatalysis - TUHH, where research focused on the effects of fine bubbles on biocatalytic activity and stability, employing UV-Visible Spectrometry and enzyme immobilization techniques. Additionally, Madhava excelled as a Student Assistant in Process Systems Engineering at Hamburg University of Technology, developing a Python GUI for a Reaction Simulation project. Earlier experience includes a role as a Graduate Engineering Trainee at Plant Lipids Private Limited, where process improvements led to a notable reduction in solvent loss through comprehensive data analysis and management of production enhancement activities.
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MicroHarvest
MicroHarvest is an early-stage startup in Hamburg, Germany. The company is on a mission to produce better, healthier and tastier protein, produced sustainably using the power of microorganisms. Its proprietary and scalable technology allows producing nutritional biomass from fast-growing bacteria, with potential applications across the wholeprotein value chain. With that, MicroHarvest contributes to a world where everyone has access to nutritious food through a fair and resilient food system.