Misitano & Stracuzzi
Ilaria Nostro has extensive experience in financial and project management roles. Currently a member of the Treasury Department at Misitano & Stracuzzi since September 2017, Ilaria previously worked as an Accounting Clerk at Studio Commerciale from February 2016 to August 2017 and served as a Junior Project Manager at Associazione BIOS, focusing on European funding projects related to youth, employment, and cultural engagement from September 2015 to March 2016. Additionally, Ilaria completed an internship as a Marketing Office Assistant at Formula 3 spa in 2013. Ilaria holds multiple degrees in Banking and Finance from Università degli Studi di Messina and a Master's degree in Administration, Finance, and Control from 24ORE Business School.
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Misitano & Stracuzzi
The passion for citrus fruits has always accompanied our long history since 1922, the year in which Francesco Misitano di Lorenzo and Francesco Stracuzzi di Rosario, owners of two homonymous citrus processing companies in the province of Messina, in splendid Sicily, meet for the first time. Sharing the same values and operating in the same sector, they undertake a fruitful collaboration that will lead them in 1974 to give life to Misitano & Stracuzzi Snc, a perfect synergy between experience, skills and knowledge acquired over time thanks to the initiative and personality of these two. entrepreneurs in love with their work and their land. This combination soon paid off and the company quickly gained international prominence in the sector of essential oils and citrus juices, so much so that in 1981 the corporate structure was transformed into a Spa. In 2016, Misitano & Stracuzzi USA Corp., wholly owned by the Italian parent company, was established to consolidate the brand’s presence in the American market. Starting July 29, 2024 the Company is listed on the Euronext Growth Milan.