Nick Conner serves as the Area Director of Operations and Operating Partner at MISSION BBQ since June 2017. Prior to this role, Nick Conner was the Managing Partner at Outback Steakhouse from January 2005 to June 2017. Nick Conner holds a degree in hospitality management, specializing in Restaurant, Culinary, and Catering Management/Manager from the University of Central Florida – Rosen College of Hospitality Management.
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