Catering and Food Services

About

The Catering and Food Services team at Mission Viejo Country Club is dedicated to providing exceptional dining experiences that enhance the club's prestigious atmosphere. They manage a variety of events, from member gatherings to large tournaments, ensuring that every occasion features exquisite cuisine and impeccable service. Led by the Executive Chef and supported by the Catering and Tournament Director and Food & Beverage Director, this team designs tailored menus and oversees food preparation to delight members and guests alike, fostering cherished memories within the club's elegant setting.


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