Jerome Anfray is an accomplished Executive Chef Maître Cuisinier de France with extensive experience in the culinary industry. They served as Executive Chef at SP Holding from 2015 to 2021, overseeing multiple restaurant locations, and were Executive Chef at oak Hospitality in Riyadh from 2021 to 2023. Additionally, Jerome held roles as a Consultant Executive Chef at Le Bristol Hotel Beirut and a Chef exécutif at Le Nôtre since 2024. Their culinary education includes a CAP/BEP/BP in Cuisine and a CAP Patissier Chocolatier Glacier, completed at Granville from 1992 to 1996.
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