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Cheryl Lim

Sensory Qual Research Manager at MMR Research

Cheryl Lim is a seasoned professional in sensory qualitative research and food innovation, currently serving as a Sensory Qual Research Manager at MMR Research since February 2022. Previously, Cheryl worked at Enterprise Singapore from September 2019 to January 2022 as a Development Partner for Food Manufacturing, managing over 20 key snack and confectionery accounts and launching Asia’s Great Snack Challenge in 2021. Cheryl's earlier experience includes internships and roles in market research and food styling, and Cheryl has expertise in marketing, project management, and food sustainability. Cheryl holds a Master of Food & Packaging Innovation from the University of Melbourne and a Bachelor of Social Sciences (Honours) in Economics from the National University of Singapore.

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