Maria Agnes Manto is an experienced sensory consultant with a focus on designing, implementing, and analyzing sensory projects at MMR Research since May 2016. Prior experience includes managing a sensory panel and leading projects at MMR Research, serving as a food safety officer at the National Dairy Authority, and conducting research as a science research assistant and project assistant at the University of the Philippines. Earlier roles also include working as a food technologist assistant and a product analyst at Northern Foods Corporation. Maria holds a Bachelor's Degree in Food Science and Technology from the University of the Philippines, achieved in 2010.