Mo' Bettahs
Trevor Zupon, MBA, is an experienced project manager currently working at Mo' Bettahs since September 2022. Previously, Trevor served as a Project Coordinator in the Project Management Office at Swire Coca-Cola, USA from June 2021 to September 2022, where responsibilities included collaborating with departments on project tasks and managing project documentation. Trevor also held the position of FP&A Finance Intern at Swire Coca-Cola, focusing on finance process documentation and automation improvements. Prior experience includes managing the dairy department at Smith's Food & Drug Centers, overseeing staff and finances, and an internship as a firefighter with Unified Fire Authority. Educational achievements include an MBA with an emphasis in Leadership from Southern Utah University and a Bachelor of Science in Business Administration from the University of Utah's David Eccles School of Business.
Mo' Bettahs
In 2008, brothers Kimo and Kalani Mack opened the doors to Mo’ Bettah Steaks now Mo’ Bettahs Hawaiian Style in Bountiful, Utah. The goal was to transport guests to an authentic Hawaiian island experience, like they had where they grew up in Oahu, Hawai’i. Someone entering a Mo’ Bettahs restaurant will find a place that, no matter where they were from, they can fill their opu (stomach) with ono (delicious) island food.