Corin Muresan

Corin Muresan has a diverse work experience in various industries. They started their career as a Diageo World Class participant in 2016 and 2017. They then worked as a Head Bartender at the Yacht Club de Monaco from 2015 to 2017. In 2017, they also worked as a Barista at Cova Montenapoleone 1817. From 2019 to 2020, they served as a Bartender at Monte-Carlo SBM / Société des Bains de Mer. They managed Sparkling Van, an events business, from 2018 to 2021. In 2021, they joined M Media as a Junior Web Developer for a few months. Prior to that, from 2020 to 2021, they worked at ActivMedia | Formations webdesigner as a Concepteur Webdesigner and Student, and also briefly as a Web Designer. Their most recent role is Junior Marketing Consultant at Modex, starting in 2021. Currently, they are a Junior Chef de Projet at tequilarapido since 2022.

Corin Muresan's education history is as follows:

In 2002-2006, Corin attended National College Baritiu in Cluj Napoca, Romania. The degree and field of study for this period are not specified.

In 2006, Corin received training as a barista at Cafe River in Cluj Napoca, Romania.

In 2012, Corin attended Barmania Romania for bartending training. The degree was not specified.

In 2016, Corin completed bar training at Exquisite Bar Solutions, specializing in bartending.

Also in 2016, Corin participated in the Diageo World Class as a France finalist, although the specific degree for this experience is not provided.

In 2017, Corin became a finalist in the Diageo competition.

In terms of additional certifications, Corin obtained HTML Essential Training from LinkedIn in March 2021, and also received an Internship Certificate of Completion from M Media in the same month and year.