Mola bv
Mayke Dekkers-Lemmers is an experienced professional in quality assurance, marketing, and communication within the food industry. Currently serving as a Quality Officer and Quality Employee at Mola bv since September 2019, Mayke has previously held positions in sales and communication at De Specialiteitenbakkerij, and has extensive experience at Bakkerij de Haas / Limburgia, where responsibilities included marketing, communication, and quality control. Educational background includes a Bachelor of Applied Science in Food Innovation from HAS Green Academy and studies at HAN University of Applied Sciences. Mayke has also completed various internships focused on product development and enhancing customer experiences in hospitality settings.
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Mola bv
In het bourgondische Brabant produceert meesterspecialist Mola honderdduizenden bakkerswaren per dag. De ongebakken, diepgevroren bladerdeegproducten, croissants en Danish pastries worden geproduceerd in een van Nederlands modernste fabrieken. Maar natuurlijk wel met de nodige aandacht, eerlijke ingrediënten en ambachtelijk vakmanschap. Wij zijn niet voor niets meesters met passie.