Renato Franzoglio has a vast and extensive experience in the Horeca sales industry, starting in 1984 and continuing to the present day. With a background in various companies such as Molino Spadoni Spa, Vandemoortele, and RISPO FROZEN FOOD S.r.l., Renato has developed a strong expertise in managing clients in the Horeca sector. Additionally, Renato has experience in direct sales, research and development of the Horeca channel, and commercial specialization.
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