Grant Bernard is a seasoned hospitality professional with extensive experience in bartending and customer service. Currently serving as a Taproom Bartender at Monday Night Brewing since August 2021, Grant previously held positions as a Server/Bartender at Rock'n Dough and Server at Fat Bottom Brewing. Earlier roles include working as a Planet Kid Counselor at the Gordon Jewish Community Center and as the Head Lifeguard/Instructor at UL Rec Sports. Grant holds a Master's degree in Occupational Therapy/Therapist from Tennessee State University and a Bachelor's degree in Kinesiology and Exercise Science from the University of Louisiana at Lafayette.
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