Shelly Renken

Senior Director, Research And Development, Consumer Science, Global Biscuit at Mondelez International

Shelly Renken is a seasoned professional in research and development with over 15 years of experience at Mondelēz International, where Shelly has held multiple leadership roles including Director and Associate Director of Research and Development in Consumer Science for Global Biscuit. Prior experience includes positions at Kraft Foods Group and Cadbury Adams, where Renken served as Sr. Group Leader and Manager in Global Product Development. Earlier in their career, Renken was involved in product development and innovation at Ideas to Go, Inc. and Mars, where various roles spanned from Scientist to Innovation Manager. Renken holds a Master of Science in Food Science from the University of Minnesota and a Bachelor of Science in Food Science from the University of Wisconsin-Madison.

Location

Randolph, United States

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Mondelez International

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Mondelēz International’s purpose is to empower people to snack right. They sell their products in over 150 countries around the world and have operations in approximately 80 countries, including 131 manufacturing and processing facilities across 45 countries. They are one of the world’s largest snack companies with global net revenues of $28.7 billion and net earnings of $4.3 billion in 2021. They make and sell primarily snacks, including biscuits (cookies, crackers and salted snacks), chocolate, gum & candy, as well as various cheese & grocery and powdered beverage products. Their portfolio includes snack brands such as Cadbury, Milka and Toblerone chocolate; Oreo, belVita and LU biscuits; Halls candy; Trident gum and Tang powdered beverages. Mondelēz strives to create a positive impact on the world and communities in which they operate while driving business performance. Their goal is to lead the future of snacking around the world by offering the right snack, for the right moment, made the right way. They aim to deliver a broad range of delicious, high-quality snacks that nourish life’s moments, made with sustainable ingredients and packaging that consumers can feel good about. Mondelēz International remains committed to driving longstanding and enduring positive change in the world. Mondelēz International’s operations and management structure are organized into four operating segments: Latin America; AMEA; Europe; and North America. Mondelēz generally sells their products to supermarket chains, wholesalers, supercenters, club stores, mass merchandisers, distributors, convenience stores, gasoline stations, drug stores, value stores and other retail food outlets. They also sell products directly to businesses and consumers through various pure play e-retail platforms, retailer digital platforms, their Direct to Consumer websites and social media platforms.


Employees

10,000+

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