Dannia Henao

Dannia Henao, RDN, currently serves as a Registered Dietitian at Monte Nido, focusing on client sessions in partial hospitalization and intensive outpatient care while collaborating with mental health professionals. Previous experience includes serving as a Health and Nutrition Specialist at Children's Institute, where Dannia conducted health inspections and nutrition reports that led to a significant reduction in incidents. Notable internships include performance nutrition at UCLA, where efforts reduced food waste and enhanced social media engagement, and roles at various organizations that emphasized nutrition education, communications, and menu development. Dannia holds a Bachelor's degree in Dietetics and Clinical Nutrition Services from Florida International University.