Mother Dairy Fruit & Vegetable
Rakshanda Ekoshiya is an experienced professional in the food technology sector, currently serving as a Research and Development Executive at Mother Dairy Fruit & Vegetable Pvt. Ltd. since April 2022. Prior roles include Application Technologist, Sensory Expert, and Seasoning Developer in Flavour R&D at Sacheerome from July 2020 to April 2022, as well as a Research And Development Intern at Mother Dairy Fruit & Vegetable Pvt. Ltd. in 2018. Rakshanda began the career with a Student Intern position at Delhi Milk Scheme in 2017. Educational qualifications include a Bachelor of Technology in Food Technology and Management from the National Institute of Food Technology Entrepreneurship and Management, graduated in 2019, and higher secondary education completed at Saai Memorial Girls School.
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Mother Dairy Fruit & Vegetable
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At Mother Dairy, we believe that everyone has a unique potential. We constantly inspire our employees to discover, hone and perfect their true potential. Be it doing challenging work or building domain expertise, we as an organization strive to provide an environment which fosters an enriched learning experience. Nothing motivates us more than seeing our employees break new ground and be better than what they were yesterday. We believe that the power of collaboration is imperative to delivering excellent business results. Mentorship and support is always extended to facilitate the growth and development of our employees as well as to help them in any situation outside work. We’re more about making sure everyone makes it, than just a handful of us winning. As a responsible company we understand that real progress can only be measured by making a positive impact in the lives of all our stakeholders. We’re not driven merely by organizational growth, but also by national growth. We don’t think self, we think society. We believe that there is unparalleled joy in bringing happiness to millions.