Daniel Mattimoe

Daniel Mattimoe is an experienced professional in quality assurance and regulatory affairs, currently serving as the Director of Quality Assurance at Mother Parkers Tea & Coffee since January 2019. Prior to this role, Daniel held the position of Director of Regulatory Affairs at Sobeys from July 2014 to December 2018. Daniel's extensive background includes over 15 years at Campbell Company of Canada, where roles included Senior Program Manager for Quality & Regulatory Affairs and Quality Manager for the Listowel Facility. Earlier in the career, Daniel was a Quality Manager at Kraft Foods for 12 years. Daniel holds a Bachelor of Science degree in Microbiology and Chemistry from the University of Manitoba.