Mother's Market Mission Statement: Truth, Beauty and Goodness manifested in the context of a natural foods market and restaurant continues to guide her growth. Mother's is committed to the community, her employees, stakeholders, vendors, manufacturers and all of the customers that have loved and supported Mother's all these years.

Mother's Market is a unique natural foods store which was founded in 1978 by a group of yoga enthusiasts to provide the best in organic and natural products not readily available elsewhere. With a reputation for the best organic produce at unbeatable prices, delicious homemade foods prepared in Mom's kitchen, many specialty foods including those for a plant-based diet and an unmatched selection of supplements and sports nutrition. New in 2016 were the additions of grass-fed organic beef and selections of beer and wine that includes biodynamic, organic, vegan, local and sulfite-free. What began in 2,500 square feet in Costa Mesa has grown into 12 locations.

In 2016, Mother's Market joined forces with Mill Road Capital to continue the expansion of more stores. Their strong commitment to partnering with socially-conscious and environmentally sustainable businesses and commitment to preserving the unique culture and authenticity is what led to the partnership.

A caring and knowledgeable staff is the cornerstone of our success. Mother's team is expanding to support this growth and we are excited to serve more communities with you.

Natural Resources

Food & Beverage

Retail

Grocery

Mother's Market & Kitchen

Dorothy Carlow

Leslie Garvin

Sally Ann Kawamoto

Paul C.

Russell Friend

Kelly Heyl

Paola Rivera

Kendall Stein

Leadership Team

Merchandising and Product Management

Operations and Support

Sales and Marketing

Design Team

Teams at Mother's Market & Kitchen

Leadership Team

Merchandising and Product Management

Operations and Support

Sales and Marketing

Design Team