Paul Barber has extensive experience in commercial operations and brand management, currently serving as the Commercial Operation Manager at Moto Hospitality since May 2011. Previous roles include Marks & Spencer Brand Development Manager, where responsibilities involved delivering brand strategy, executing media actions, assisting with product development, and conducting competitor analysis. Additional experience encompasses various managerial positions at Marks & Spencer, Greggs, Costa Coffee, Burger King, and West Cornwall Pasty, showcasing strong leadership and operational skills. Paul also served as a Student Deck Officer at Stena Line before transitioning into brand management. Educational background includes studies at St Nicholas Sixth Form College and St Nicholas Catholic High School.
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