Lucas Gambardella is a seasoned professional in the culinary and customer experience sectors, currently serving as the Customer Experience Manager for France and the UK at MR MARVIS since April 2021. Concurrently, Lucas holds the position of Executive Pastry Chef at Petit Gâteau since June 2020. Previous roles include Pastry Chef at MAISON CHRISTIAN FAURE PASTRY SCHOOL from February 2019 to March 2020, and Pastry Assistant at both Laurent Duchene and Hôtel Plaza Athénée Paris during 2017. Lucas earned a Bachelor of Business Administration from the University of Essex Online, along with a Certificat d’aptitude professionnelle in Baking and Pastry Arts from Ecole de Boulangerie et de Pâtisserie de Paris. Lucas completed an International Baccalaureate at Amsterdam International Community School in 2016.
Sign up to view 2 direct reports
Get started