Shayne Hawkins

Shayne Hawkins has a diverse background in the food and retail industries, currently serving as a Business Development Consultant and Territory Manager at MTY Food Group since December 2018, alongside a role as Field Training Manager. Previous experience includes working as a Sous Chef at Bistro Pointe-Claire from September 2016 to August 2018 and as a Warehouse Supervisor at Canadian Tire Corporation, where responsibilities involved managing warehouse operations and implementing in-store promotions. Prior roles include Small Engine Repair Mechanic at PURPOWER, focusing on parts ordering and financial analysis, and a variety of kitchen roles at Annie's, encompassing dishwasher, prep, and line-cook duties to ensure kitchen efficiency and food safety.