Clare Walker

Clare Walker is an experienced culinary professional with a diverse background in kitchen management and food service, currently working as a Kitchen Steward at Mustard Seed Market & Cafe since April 2021. Previously, Clare served as Executive Chef at Burntwood Tavern from August 2016 to November 2020, and at P.F. Chang's China Bistro Inc. from July 2009 to July 2016. Additionally, Clare began culinary training as a Trainer at Ramanos Macaroni Grill from November 2005 to March 2011. Clare's foundational education includes a High School Diploma from Garfield High School, obtained between 1998 and 2002.