Nishanth Prasannan is a seasoned professional with extensive experience in operations, program management, and entrepreneurship. As a Co-Founder at Mycelium Ecology since January 2021, Nishanth has focused on ecological initiatives. Prior to this, in a Program Manager role at SayTrees, Nishanth managed a significant biodiversity restoration project in collaboration with The Real Elephant Collective. Previous experience includes serving as a Revenue Ops Consultant at Toonz Academy, a Director at DIO Networks where Nishanth developed tech platforms for employee engagement, and a Manager of Special Projects at Microland Limited with a focus on IT excellence. Additionally, Nishanth co-founded Abeos Kitchen, a boutique catering service, and led operations at Matrix Mechatronics, driving substantial growth and energy savings. Nishanth holds a Bachelor's degree in Business, Management, Marketing, and Related Support Services from Bangalore University.
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Mycelium Ecology
Mycelium Ecology is on a mission to develop community projects with the sole purpose of conserving bio-diversity within the Western Ghats. We are a group of individuals who believe in investing in our children's future by owning and conserving rapidly depleting bio-diverse habitats. There is a need to do this now more than ever! An increase in demand for plantation produces, development required to complement growth, unplanned urbanization, and development projects without clearly observing its long-term impact are a reality in the Western Ghats today. We are losing precious native components within this complex ecosystem in front of our eyes. Our approach is to create knowledge, conversations, spaces & installations for future generations to reflect.