Leveraging Mushroom Fermentation To Discover Transformative Plant-Based Ingredients


Food & Beverage

MycoTechnology

MycoTechnology's headquarters in Aurora, CO, United States

Jordi Ferre

Ken Waddell

Susan Potter

Jake Newell

Matthew Malone

David Gallagher

Caroline Schwarzman

Dawn Vincent

Dan Zhao

Sanjeev Krishnan

Scott Horner

Doug Tough

Oxana Kukhaneva

Nanda Kumar

Saif Al-Mahrouqi

Rob Case

Avishek Rao

Brian Loeb

The Board of Directors at MycoTechnology provides strategic oversight and governance, guiding the company's mission to harness mushroom fermentation for innovative plant-based ingredients. Composed of diverse members with expertise in business, food science, and sustainability, the board ensures alignment with corporate goals, fosters partnerships, and supports the executive team in driving growth and innovation.

Board of Directors

This department focuses on promoting the organization's brand, managing communications, and strategizing marketing efforts.

Marketing and Communications

This department is responsible for ensuring the quality and compliance of products through laboratory testing and technical support.

Quality Control

This department focuses on driving sales strategies and overseeing production processes to meet organizational goals.

Sales and Production

This department oversees the organization's board-related activities and ensures effective governance practices.

Board Governance

This department guides the overall strategic direction and management of the organization.

MycoTechnology

Org chart

Board & advisors

Teams

Board of Directors

Marketing and Communications

Quality Control

Sales and Production

Board Governance

Executive Leadership

Offices

MycoTechnology

Org chart

Board & advisors

Teams

Board of Directors

Marketing and Communications

Quality Control

Sales and Production

Board Governance

Executive Leadership

Offices

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