Carlos Bello is an experienced Engineering Manager in the field of fermentation and harvesting, currently working at MycoWorks. Prior to their current role, Carlos spent many years at Procter & Gamble in various engineering positions, demonstrating excellent project management skills and a strong ability to leverage automation technologies. Carlos also has experience in research and teaching from their time at the University of South Florida. Throughout their career, Carlos has shown dedication to delivering high-quality projects and fostering collaborative relationships with cross-functional teams.
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