Baptiste Pageot

Baptiste Pageot has extensive experience in sales and business development, currently serving as the Sales Manager at myfood since January 2018, focusing on building a community of pioneers, providing project guidance for families, and supporting export and targeted prospecting efforts. In March 2020, Baptiste assumed the role of Business Developer for the #PourEux movement, an initiative that delivered meals to those in need during the COVID-19 crisis. Prior experience includes a position in management control at Yves Rocher in 2016. Baptiste holds a degree from TBS Education and studied at Centrale Lille from 2011 to 2013.