Napoli Foods
Lee Kopel is an experienced sales and operations professional with a diverse background in the food and beverage industry. Currently serving as an Account Executive at Napoli Foods, Inc. since July 2020, Lee previously held positions as a Sales Consultant at Sysco Connecticut, LLC from November 2017 to July 2020, and as General Manager at Max Restaurant Group from June 2015 to October 2017. Additional roles include Director of Food and Beverage at TPC River Highlands, Dining Room Manager at The Capital Grille, and Director of Operations at Seaside Tavern. An alumnus of Northeastern University, Lee Kopel possesses a strong foundation in management and sales in various culinary environments.
Napoli Foods
1 followers
Napoli Foods, Inc. is a New England-based foodservice distributor specializing in the Italian food segment. We additionally carry international food products as well as an assortment of nonfood items used within the foodservice industry. Napoli Foods, Inc. meets the needs of regional pizzerias, delicatessens, food stores, and restaurants, as well as the large-scale demands of distributors and manufacturers. Currently, we offer our customers a huge selection of nationally known labels, regional favorites, and a complete line of Napoli Brand food products. We also provide a full line of produce and dairy products, making Napoli Foods the one-stop source for all your foodservice needs.