Holly DeSimone Ialongo currently serves as Chief Legal Counsel at the Narragansett Bay Commission since September 2018, where responsibilities include managing the in-house legal department and fostering a culture of continuous improvement and collaboration. Prior to this role, Holly acted as Counsel to United Natural Foods from April 2012 to September 2018, providing legal guidance on various supply chain and commercial agreements. Holly also practiced as an Attorney at Law from January 2001 to September 2018, offering legal consultation to Rhode Island state agencies and private clients in environmental law, estate planning, and other areas. Holly's legal career began at the Narragansett Bay Commission, where legal counsel duties were performed from September 1996 to January 2001, specializing in environmental and administrative law. Holly holds a Juris Doctor from Suffolk University Law School and a Bachelor of Arts in Psychology and Political Science from Wheaton College Massachusetts.
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