Annie Cavalier Ms, Rdn, Ld

Annie Cavalier, MS, RDN, LD, is a registered dietitian currently employed at UT Southwestern Medical Center since April 2021, where responsibilities include conducting nutrition assessments, providing Medical Nutrition Therapy, and participating in multidisciplinary healthcare rounds. Additionally, Annie holds a position at Radiant Nutrition, counseling clients on personal nutrition goals, and serves as a Nutrition Content Creator for the National Breast Cancer Foundation, Inc., creating nutrition-related blog posts. Prior experience includes a dietetic internship at Texas Woman's University, work as an associate coach at Profile by Sanford, and various roles in customer service and food service. Annie earned a Bachelor of Science in Nutrition from The University of Texas at Austin and a Master of Science in Nutrition from Texas Woman's University.