Adrienne Gothard is a seasoned professional in the field of health and nutrition, currently serving as a Program Analyst in Student Affairs and holding positions including Senior Project Coordinator and Food Safety Consultant at the National Environmental Health Association since May 2021. Prior to this role, Adrienne Gothard accumulated over a decade of experience at SCL Health, where responsibilities included Clinical Nutrition Manager, Patient Food Services Manager, Clinical Dietitian II, and Nutrition Assistant at Good Samaritan Medical Center. Educational qualifications include a Master of Public Health in Health Promotion from the University of Nebraska Medical Center (2018-2021) and a Bachelor of Science in Dietetics from the University of Northern Colorado (2006-2012), where Adrienne Gothard also completed a Dietetic Internship.
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