Ken G. Halnan

Ken G. Halnan has over 30 years of experience in the flavour industry. Ken G. began their career in 1986 at Givaudan as an Account Manager, eventually rising to the position of Director of Sales and Marketing. During this time, they were awarded Salesman of the Year from 1990 to 1994 and developed a solid background in flavour systems. In 2012, they moved to Embassy Flavours Ltd. as Vice President Flavour Sales. In 2015, they joined FlavorSum as Director of Business Development, responsible for the strategic growth and development of sales for FlavorSum with a particular focus on Canada and USA. Ken G. provided the necessary resources and market insight to deliver the flavours that will drive market and consumer liking while leveraging "best in class" customer service.

Ken G. Halnan obtained a Bachelor of Business Administration (B.B.A.) in Business Administration and Management, General from Humber College between 1980 and 1982. Prior to that, they attended Richview Collegiate Institute from 1974 to 1978 and obtained a High School diploma. Additionally, they hold a certification in Open Water SCUBA Diver from PADI.