Sarah Carter

Sarah Carter has held various positions in the food industry, customer service, accounting, and office management. Sarah has experience working as a Bid Coordinator and Relationship Specialist at National Food Group, as well as a Front Office Manager at Duncan Chiropractic Group. Prior to this, Sarah worked as a Front House Manager, Admin, Bartender, and Server at OSI Restaurant Partners LLC. Sarah holds a Bachelor of Business Administration in Public Relations and Corporate Communications from Cleary University.