George Hart

Food And Beverage Operational Development Coordinator at National Trust

George Hart is currently serving as the Food and Beverage Operational Development Coordinator at the National Trust since July 2022. Prior experience includes working as a Graduate Transport Consultant at Calibro Consultants Ltd, where George contributed to various projects while gaining industry insights from September 2021 to July 2022. Before that, a role as a Supermarket Assistant at Waitrose & Partners was undertaken from August 2019 to September 2021 while awaiting a position as a Cultural Ambassador at Walt Disney World Resort, which was ultimately canceled due to the pandemic. Previous roles also include Catering Assistant at Southampton Football Club and Student Ambassador at the University of Southampton, alongside summer positions as a Construction Labourer and Waiter. George holds a Bachelor of Arts degree in Geography from the University of Southampton, completed in June 2019, and attended Malmesbury School and Sixth Form prior to that.

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