Bel M.

Bel M. has a diverse work experience, starting with their current role as a Product Technician and Production Team Member at Natural Fiber Welding since March 2023. In this role, they operate custom machinery, record data, and collaborate with other departments to meet the company's goals.

Before that, Bel worked as a Kitchen Assistant at Fushi Yami, LLC from June 2019 to March 2020. In this role, they were responsible for preparing and cooking food at a Japanese, Asian-American restaurant, ensuring compliance with health regulations, and expediting production during high-traffic periods.

From November 2015 to May 2017, Bel served as an Executive Board Member at PLUSH (Promoting Leadership through Unconditional Sisterhood). Their specific responsibilities in this position are not provided.

Additionally, Bel worked as a Server and Kitchen Assistant at Jerusalem Restaurant from May 2016 to August 2016. Their duties included taking orders, offering food recommendations, providing excellent customer service, and managing reservations for large parties.

Overall, Bel M. has experience in production, customer service, food preparation, and team collaboration within various industries.

Bel M. began their education in 2013 at Illinois Central College, where they focused on studying history and math. Bel M. attended this institution until 2016. Later, in 2015, Bel M. enrolled at Northern Illinois University, where they pursued a Bachelor of General Studies degree. During their time at Northern Illinois University, they specialized in economics with an emphasis on history as a minor. Bel M.'s education history includes their studies at both Illinois Central College and Northern Illinois University, with a focus on history, math, economics, and a minor in history.