Naturipe Farms
Ximena Gonzalez is an experienced Food Safety Manager currently at Naturipe Farms since January 2017. Prior to this role, Ximena served as Food Safety/QA Manager at Misionero Vegetables and also held a position as QA Manager in Canada, where responsibilities included implementing Food Safety and Quality Assurance standards. Ximena's career began at Gambles, managing the QA/Food Safety department, conducting self-audits, and developing sanitation standards. Initial experience includes a role as a QA inspector with Produce Inspectors of America. Ximena holds a certificate in Food Safety Management, HACCP from North Carolina State University, a minor in International Business from the Santiago Chamber of Commerce, and a Bachelor of Science in Agronomy and Crop Science from Universidad de Chile.
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Naturipe Farms
Great tasting strawberries, blueberries, raspberries and blackberries grown by family farmers. At Naturipe Farms we take sustainability to heart. We are thoughtful at every opportunity to tread gently. From our farming practices to our packaging choices and transportation alternatives, we have our eyes on a bright tomorrow. As farmers, our livelihood depends on the well-being of the land and planning for the future. Naturipe Farms is dedicated to sustainability—living within the Earth’s limits. It’s about understanding the connections between and achieving balance among the social, economic, and environmental pieces of our community to assure a bright future for generations to come. Naturipe Farms is a farmer-owned producer of wholesome, good-for-you fresh berries grown by working family farmers. Whether they oversee a small family homestead or a large estate, our farmers define themselves less by commercial success and more by their close harmony with nature. Together, under the Naturipe® label, this group of passionate farmers was born out of the desire to unite their efforts. As a group, the growers are able to provide consistent and diverse seasonal crops. By sharing resources, skills, labor and knowledge, we are better farmers and in turn strengthen the local farm community. To ensure year-round availability with a commitment to “locally grown” seasonal produce, our fresh berries are farmed in the most optimal growing regions throughout North and South America.