Younes Benstitou has extensive experience in the retail and food sectors, currently serving as Responsable de secteur MSB at NATUROPERA since May 2023. Prior roles include Chef de Secteur GSA Ile De France at Organic Alliance and Responsable développement commercial at both Conserverie Au Bec Fin Le Temps des Mets and EtapeBio. Younes has also held directorial positions at ILOLI Gastronomy Restaurant, Leader Price, and Franprix - Groupe Casino, as well as a Chef de secteur alimentaire role at Monoprix. Academically, Younes holds a Licence in Comptabilité et commerce/gestion from IUT d'Aix Marseille.
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