Rebecca Zernick has extensive experience in project management and nutrition. Currently serving as Project Manager and previously as Project Administrator at the National Center for Manufacturing Sciences since June 2019, Rebecca oversees client projects and relations. Prior roles include Project Manager, Wellness Manager, Wellness Coordinator, and Dietetics/Nutrition Intern at Health & Wellness Innovations from June 2013 to March 2019, where responsibilities included managing projects, training, product development, and developing nutrition content. Rebecca holds a Bachelor of Science in Nutritional Sciences from Michigan State University, completed in 2013.
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