Nespresso
Samuel M. has extensive experience in project management and engineering within the food and beverage industry, currently serving as Project Manager for Contract Manufacturing at Nestlé Nespresso SA since July 2025. Prior to this role, Samuel held positions at Nestlé Health Science as E2E Engineering Manager, overseeing a significant capital expenditure project to enhance infant formula production capacity, and at Nestlé Nutrition as Senior Project Engineering Manager, focusing on capital investment for new infant formula liquid processing lines. Earlier roles included Project Leader for physical logistics at Nestlé Nespresso, responsible for overseeing the logistics system for a new factory, and various positions at Tetra Pak involving design and development of process solutions. Samuel's career began at Alstom Transport as a Production Planner for high-speed trains. Educational qualifications include a Master of Engineering from Icam and a Master's in Project Management from IAE Lille.
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