Jon Wells

Jon Wells possesses a diverse professional background in the packaging and education sectors. Starting as a General Farm Worker at W Callis & Sons from June 2008 to September 2013, Jon transitioned into technical roles, gaining experience as a Technical Assistant at MAJOR INTERNATIONAL LIMITED and later as a Technical Coordinator at Adelie Food Holdings. Jon's teaching experience includes serving as a Secondary Science Teacher at Freebrough Academy. In the packaging domain, Jon has held significant positions, including Packaging Technologist at Bettys & Taylors of Harrogate and Packaging Specialist at Nestlé, with a recent role as Sustainable Packaging Manager at Asda. Jon's academic credentials include a Bachelor of Science in Biotechnology from the University of Nottingham, a PGCE in Biology from the University of York, and a PIABC Level 5 Diploma in Packaging Technology from the Institute of Materials Minerals and Mining.