New Albany Country Club
David Dovell possesses extensive culinary experience, currently serving as the Banquet Chef at New Albany Country Club since October 2012. Prior to this role, David held the position of Executive Chef/Catering at Cameron Mitchell Restaurants from 1994 to 2006. Educationally, David attended Columbus State Community College from 1988 to 1990, focusing on General Business, Management, Marketing, and Related Support Services, and is a graduate of St. Francis DeSales High School, having completed studies there between 1984 and 1986.
New Albany Country Club
New Albany Country Club offers an exclusive Private Club experience which rivals that of the Nation's finest country club facilities. The following amenities are offered to the membership: A Jack Nicklaus designed 27 Hole Championship Golf Course, 20 Tennis Courts including Hard, Clay, Grass and Platform Courts, Full-Service Catering Facility, 3 Full-Service Dining Rooms, State of the Art 30,000 sq. ft. Fitness Facility, Spa Services, Indoor and multiple Outdoor Pools, Golf Academy with club fittings, Golf and Tennis Resort Shops and a Championship Croquet Lawn. New Albany Country Club has been established as the premier private club in the Midwest providing unparalleled recreational and social amenities with an unsurpassed commitment to service in exclusive and fun environment.