Bryce Causey has been working at New England Biolabs since 2006 as the Process Development and Fermentation Manager. Prior to this role, Bryce also held a Post Doctoral Fellowship at Rice University from September 2004 to November 2006. At NEB, Bryce's focus is on producing recombinant proteins in yeast and bacteria through various strategies including high-throughput cloning, strain engineering, fermentation, chromatography, protein folding, stability, and assay/QC development.
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