Zackary Kisciras

Zackary Kisciras is an experienced professional in the hospitality and operations sector, currently serving as the Facilities and Operations Coordinator at New Jersey Performing Arts Center since January 2024. Previous experience includes roles as an E-Commerce / Shipping Department Associate at Penn State University's Berkey Creamery, where responsibilities involved managing the shipping of dairy products while balancing academic commitments. Zackary also gained hands-on hospitality experience as a Food and Beverage Intern and Sous Chef at Tomasello Winery, and a Food Service Associate at Jenkinson's Boardwalk, showcasing skills in customer service and operations in high-paced environments. An internship at Baltusrol Golf Club further enhanced Zackary's understanding of upscale dining and service excellence. Zackary holds a Bachelor of Science in Hospitality Administration/Management from Penn State University and graduated from Governor Livingston High School.