NoHo Hospitality Group

2 followers


Manages and owns restaurants within hotels and at stand-alone locations.

Employees

1,001-5,000

Links

Org chart

Andrew Carmellini

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Gabbie Reade
Director of Communications
Marie Lyons
Director Of Events
Mary-Catherine Moore
Director Of Events And Catering - Shinola Hotel
Thomas Kaminsky-Smith
Director Of Finance And Accounting
Wesley Swint
Director Of Finance
Jonathan M
Director Of Human Resources
Nicolas Lorentz
Vice President Of Operations
Francisco Ramirez
Executive Sous Chef
Jesse Hinkson
Executive Chef
Jessica Leung
Pastry Chef- The Shinola Hotel
Joann Fan
Line Cook
John Ramirez
Executive Chef At Restaurant Lafayette
Katie Boos
Demi Sous Chef
Kendayl Basden
Pastry Chef
Kyle Goldstein
Chef De Cuisine
Luciano Duco
Executive Sous Chef
Rocky Williford
Executive Event Chef
Scott Cioe
Executive Pastry Chef
Ivan Sepulveda
Customer Service Assistant At The Library And Joe’s Pub
Alexander S.
Bartender
Georgie Head
Dining Room Manager
Joseph Diblasi
Associate Director Of Information Technology