Karl Benjamin is a highly skilled culinary professional currently serving as Head Chef at the NHS. With extensive experience spanning over 27 years, they have held various leadership positions, including Executive Chef at The Checkers Hotel and Ideal Resort, and Key Accounts Manager at Sodexo. Karl has a solid educational background, holding a Bachelor's degree from the University of Madras and a Craft Course in F&B Production from IHM Chennai. Their expertise includes food production, kitchen planning, and menu pricing, reflecting a commitment to quality and innovation in the culinary arts.
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