Midt i København finder du uforglemmelige Nimb, der både byder på et lille femstjernet boutiquehotel med et stort wellnessområde og pool på taget samt et gastronomisk univers med alt, hvad et kulinarisk hjerte kan begære.

Hotels & Hospitality

Nimb

Maria Oldenbjerg

This department manages guest services and operational support at the front office to enhance the customer experience.

Front Office Services

This department oversees all culinary activities, including menu development, food preparation, and kitchen management.

Culinary Operations

This department oversees the operations related to guest services, including food and beverage management as well as housekeeping functions.

Hospitality Services

This department focuses on providing high-quality food and beverage services to enhance customer satisfaction.

Culinary Services

This department handles the coordination and administration of hotel bookings and reservations.

Reservation Management

This department manages and organizes events, ensuring seamless planning and execution.

Nimb

Org chart

Teams

Front Office Services

Culinary Operations

Hospitality Services

Culinary Services

Reservation Management

Event Coordination

Offices

Nimb

Org chart

Teams

Front Office Services

Culinary Operations

Hospitality Services

Culinary Services

Reservation Management

Event Coordination

Offices

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