Coleman Horsley Pe

Coleman Horsley, PE, currently serves as a Production Cook at Gana-A'Yoo, Limited since September 2024. With a strong background in engineering, Coleman has held various roles at Nitsch Engineering from June 2016, progressing from Project Designer to Senior Project Engineer. Previous culinary experience includes a position as Line Chef at The Quarry Restaurant & Lounge from August 2018 to March 2020. Coleman began professional development as a Research Assistant at Worcester Polytechnic Institute and gained civil engineering experience through an internship at Grady Consulting LLC. Educational qualifications include a Bachelor of Science in Civil Engineering from Worcester Polytechnic Institute (2012-2016) and a Master of Business Administration from UMass Boston (2019-2022), specializing in Business Administration and Management with a focus on Environmental Management.