Nomad Foods
Ilario Pesoli is an experienced professional in product development and sensory analysis, currently serving as the Assistant Product Development Manager at Nomad Foods since March 2013, where responsibilities include new product development and project management, particularly in frozen foods. Previous roles at Nomad Foods include Sensory Coordinator and Junior Sensory Analyst, contributing to sensory product assessments and benchmarking programs. Earlier, Ilario gained research experience at Dublin City University, focusing on microbial electrochemistry and biofilms. Ilario holds a Master's degree in Industrial and Environmental Biotechnologies and a Bachelor's degree in Biotechnologies, both from Sapienza Università di Roma.
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Nomad Foods
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Nomad Foods is a market leading frozen food company with a rich heritage and iconic brands which have stood the test of time.