Daniel Munger is an experienced accounting clerk currently employed at North Coast Seafoods since August 2021. Previously, Daniel served as a lifeguard at Norton Country Club and the YMCA, where responsibilities included supervising new employees and establishing clear communication with patrons. Daniel also gained marketing experience as an intern at Global Children School, focusing on data analysis and creative advertising. Additionally, Daniel contributed as an assistant coach for the Little Wiffles Challenger League, promoting inclusivity in sports for children with disabilities. Daniel holds a Bachelor of Business Administration in Accounting and Finance from Colby-Sawyer College, earned in 2021.
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