North Texas Food Bank
Madison Messinger serves as the Programs Manager at North Texas Food Bank since May 2016, overseeing the Child Programs and Senior Programs Departments while managing a team of seven direct reports. Responsibilities include strategic planning, program budget development, and compliance coordination, alongside fostering collaboration and issue resolution. Previous roles at North Texas Food Bank range from Child Programs Administrator to Child Programs Coordinator, where Madison achieved significant milestones in program growth, stakeholder relations, and advocacy. Prior to this, Madison gained experience in marketing, education, and cultural sensitivity initiatives. An Austin College alumnus with a Bachelor of Arts in International Relations and Chinese Studies, Madison has engaged in ongoing professional development within the food banking sector.
North Texas Food Bank
The North Texas Food Bank (NTFB) is a top-ranked nonprofit hunger-relief organization operating a state-of-the-art volunteer and distribution center in Plano— the Perot Family Campus. Last year, the Food Bank worked hard in partnership with member agencies from our Feeding Network to provide access to almost 77 million nutritious meals across a diverse 13-county service area— this means more than 200,000 meals per day for hungry children, seniors and families. But the need for hunger relief in North Texas is complex and in order to meet the need the NTFB is working to increase our food distribution efforts. Our goal is to provide access to 92 million nutritious meals annually by 2025. For more information, visit ntfb.org. NTFB is a member of Feeding America, a national hunger-relief organization.